Sundays at 10am – Noon: The Big Yacht Rock Brunch

The Big Yacht Rock Brunch is your 2-hour escape at sea. Our crew includes smooth yacht-rockers like the Doobie Brothers, Christopher Cross, Kenny Loggins, and all of their shipmates. Captain Randy navigates you through the marina and out to sea, where the Summer breezes never stop blowing. Slip your shoes off, grab a cold beverage, and join our band of witchy women and sea-faring fools.

Get ready to rock the boat Sundays from 10am-noon with the Big Yacht Rock Brunch on 100.7 Big FM.

Got a request or question for Captain Randy? Drop him a line >

Yacht Rock Playlist – 10.22.23

RIDE LIKE THE WIND Cross, Christopher
GET USED TO IT VOUDOURIS, ROGER
LADY (YOU BRING ME UP) Commodores
KEEP THE FIRE Loggins, Kenny
SLIP SLIDIN’ AWAY Simon, Paul
AN AMERICAN DREAM DIRT BAND, THE
GEORGIA Scaggs, Boz
I JUST WANT TO BE YOUR EVERYTHING Gibb, Andy
MOONLIGHTING JARREAU, AL
TAKE IT EASY ON ME Little River Band
YOU’RE THE ONLY WOMAN Ambrosia
KOKOMO Beach Boys
I’VE GOT A ROCK ‘N’ ROLL HEART Clapton, Eric
HEY NINETEEN Steely Dan
MORE THAN I CAN SAY Sayer, Leo
ROMEO’S TUNE Forbert, Steve
ONE ON ONE Hall, Daryl  John Oates
YOUR SECRET’S SAFE WITH ME FRANKS, MICHAEL
TURN YOUR LOVE AROUND Benson, George
A LITTLE MORE LOVE Newton-John, Olivia
MINUTE BY MINUTE Doobie Brothers
WHEN YOU’RE IN LOVE WITH A BEAUTIFUL WOMAN Dr. Hook
STUMBLIN’ IN QUATRO, SUZIE / NORMAN, CHRIS
MAKE IT WITH YOU Bread
CHANGES IN LATITUDES CHANGES IN ATTITUDE Buffett, Jimmy
I’D REALLY LOVE TO SEE YOU TONIGHT ENGLAND DAN & JOHN FORD COLEY
IF YOU SHOULD SAIL NIELSEN & PEARSON

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Enjoy these cocktails below while listening

Whiskey Sour

Here’s what you’ll need:

2 ounces bourbon
3/4 ounce fresh lemon juice
3/4 ounce simple syrup
1/2 orange wheel (for serving)

Maraschino cherry (for garnish)

– Combine bourbon, lemon juice, and simple syrup in a cocktail shaker.
– Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.
– Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass filled with ice.
– Garnish with orange wheel and cherry.

Caramel Apple Mule

Here’s what you’ll need:

3-4 fluid ounces *caramel vodka
4 fluid ounces fresh apple cider, chilled
Juice of 1/2 lime
24 fluid ounces ginger beer, chilled (I prefer Fever-Tree)
Ground cinnamon
2-4 cinnamon sticks (for garnish)
Apple sliced (for garnish)

– Using a cocktail shaker, combine vodka, apple cider, and lime juice. Shake until well mixed.
– Fill 2 copper mugs 3/4 of the way full with crushed ice, then divide cocktail mixture between mugs. Top off each mug with chilled ginger beer, filling to top.
– Top with a sprinkle of cinnamon. Garnish with cinnamon sticks and an apple slice. Serve and enjoy!