Sundays at 10am – Noon: The Big Yacht Rock Brunch

The Big Yacht Rock Brunch is your 2-hour escape at sea. Our crew includes smooth yacht-rockers like the Doobie Brothers, Christopher Cross, Kenny Loggins, and all of their shipmates. Captain Randy navigates you through the marina and out to sea, where the Summer breezes never stop blowing. Slip your shoes off, grab a cold beverage, and join our band of witchy women and sea-faring fools.

Get ready to rock the boat Sundays from 10am-noon with the Big Yacht Rock Brunch on 100.7 Big FM.

Got a request or question for Captain Randy? Drop him a line >

Yacht Rock Playlist – 10.24.21

CHEESEBURGER IN PARADISE Buffett, Jimmy
Baker Street Rafferty, Gerry
OH SHERRIE Perry, Steve
LONESOME LOSER Little River Band
SAILING Cross, Christopher
HIM Holmes, Rupert
HOLD THE LINE Toto
HOW MUCH I FEEL Ambrosia
CALL IT LOVE Poco
WHENEVER I CALL YOU “FRIEND” Loggins, Kenny
KEY LARGO HIGGINS, BERTIE
SWEETHEART FRANKIE & THE KNOCKOUTS
WE’LL NEVER HAVE TO SAY GOODBYE AGAIN ENGLAND DAN & JOHN FORD COLEY
MINUTE BY MINUTE Doobie Brothers
’65 LOVE AFFAIR DAVIS, PAUL
HUMAN NATURE Jackson, Michael
LOWDOWN Scaggs, Boz
SUMMER BREEZE Seals & Crofts
KID CHARLEMAGNE Steely Dan
SMOOTH OPERATOR Sade
STEAL AWAY Dupree, Robbie
TEQUILA SUNRISE Eagles
SAY IT ISN’T SO Hall, Daryl  John Oates
MORE THAN I CAN SAY Sayer, Leo
MORNING DANCE SPYRO GYRA
SMOKE FROM A DISTANT FIRE SANFORD TOWNSEND BAND
MAKE IT WITH YOU Bread

Enjoy these cocktails below while listening

The Paloma

Here’s what you’ll need:

– A shot of Corralejo reposado tequila
– 2 shots of grapefruit juice
– Half an ounce of agave syrup or simple syrup
– Half an ounce of lime juice
– Sugar and salt to rim your glass

– And sparkling water

First, you have to rim your cocktail glass with a mixture of salt and sugar.
Then, add the tequila, grapefruit juice, syrup, and lime juice to a shaker.  Shake vigorously.  Strain and pour into your ice-filled, sugar, and salt-rimmed glass…Garnish with a grapefruit wedge if you like.

Tequila Sunrise

Here’s what you need to whip this up:

– A shot of Corralejo tequila
– ¾ of a cup of orange juice
– ¾ ounce of grenadine

– An orange slice and a maraschino cherry

Fill a highball glass with ice, pour in the tequila and orange juice…Slowly pour the grenadine into the glass over the back of a spoon so it drizzles down the side of the glass, allowing it to settle to the bottom.  Garnish with an orange slice and a maraschino cherry.